Wednesday, November 23, 2011

Corn on the Cob How To


Supplies
-Homemade rice crispy treats or store bought
-Fruit roll ups
-Popsicle sticks
-Yellow sugar crystals

I made homemade treats however store bought ones would work just as good. Cut a rectangle piece of treat about 2 in by 1 in and wrap around the stick so it will stay.  Take a fruit roll up and cut in half.  Wrap around the treat to act as a husk.  Finally dip the rice crispy treat in yellow sugar.  There is ten fruit roll ups so you will make about 20 corn on the cobs:)

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